Halloween Eyeball Mocktails
Since guising (as we call trick-or-treating here in Scotland) is off the cards this year, I've promised the kids a spooky Halloween dinner instead, and we're going to make some Halloween mocktails. These eyeball mocktails are not as creepy as
Marshmallow Ghost Cookies
I've got a really easy Halloween cookie recipe to share with you today. In fact, it's so easy, does it even deserve to be called a recipe? Consider it more of a Halloween cookie inspiration - they just require a
Easy Gluten Free Pumpkin Pie
The first pumpkins have started appearing in the shops, which means an excuse to bake pumpkin pie! This is actually a recipe I have shared before on my previous blog, but it's so good I thought it needed sharing again.
Foraged Apple & Bramble Crumble
For the past couple of years, we've visited a 'pick your own' farm in Autumn to go apple picking. This year, with everything needing booked in advance and a long bus ride with masks not sounding very appealing, a family
Fossil Cookies
We have a really fun cooking challenge for you this week. My 5 yr old and I made these fossil cookies together a couple of weeks ago, and it was really fun - and yummy too! As before – and I
Bratkartoffeln mit Spiegelei
Okay, so ‘Brakartoffeln mit Spiegelei’ is basically just fried potatoes with fried eggs, but it sounds so much better in German. It’s a fairly popular dish in Germany, and can either be made fresh or as ‘Restessen’ (leftovers) to use
Frozen Fruit Pops
We’ve had some quite mixed weather in Edinburgh over the last couple of weeks, including a few scorchers (well, be Scottish standards) so we made some tasty frozen fruit pops to cool everyone down. This recipe is suitable for: gluten free,
Easy Sweetcorn Nachos with Guacamole
For this week's summer camp cooking session we have another savoury dish that's popular in our house. And since there's no sharp knives or hot pans involved, until it goes in the oven at the end, it's a great recipe
Kiwi & Banana Smoothie
For this week's summer camp cooking session we're going to be making smoothies. It was actually my 5 yr old who wanted to make these, and he chose the ingredients to go in it. We first made these last summer,
“Kaiserschmarren” – Austrian Shredded Pancakes
For this week's summer camp cooking session, I have a yummy recipe that is popular in Austria and Southern Germany. Kaiserschmarren are sweet, fluffy shredded pancakes that take their name from Kaiser Franz Joseph I who allegedly loved this dish. As
Multi-Coloured Rice Salad
Planning a picnic this summer? This rice salad is a perfect dish to eat at a picnic, alongside boiled eggs, rustic bread and chunks of cheese. Just pack it up in a tupper-box, and don’t forget to bring forks to
Peanut Butter Banana Bread
Banana bread seems to have been a popular bake during lockdown. Today I'm going to share one of our favourite variations with you - peanut butter banana bread! If you can't eat nuts, I also have another, nut free, recipe